ANGE'S NEW KITCHEN
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Bread & Buns
Bagels
Banana Bread
German Wholeseed bread (Schwarzbrot)
Flat-Bread
Multi Seed Breakfast buns
Onion Baguette
German/Austrian Easter Bread (Striezel)
Recipes
How to make ....
>
Celery spice
Cooking Cream
Greek Style Yogurt
Red Apple - Apple Sauce
Sour Cherry Marmalade
Breakfast
>
Banana "porridge" with Apple Strudle style Apples
Waffles with Wild Blueberry & Blackberry "Yam"
Bread & Sandwich toppings
>
Chicken Style Salad
Hackepeter ( German sandwich topping)
Ange's Hemp Cream Cheese
Sweet Potato Spread or Dip
German Viverwurst (Liverwurst)
Salads
>
Ange's mixed Coleslaw to Go
Asparagus Salad
Ange' Brussels Sprouts Salad & Nutmeg dressing
Ange's Spring Pasta Salad
Beetroot & Parsley Salad
Cannelini Bean Salad
European Coleslaw
Jacket Potato Salad
Pickled Beetroot
Pusta Salad
Radish & Orange Salad
Austrian savory dishes
>
Austrian "Kürbisruam" (Pumpkin)
Krautfleckerln & Apple compote (Cabbagepasta)
Mushroom Goulash
Austrian sweet delights
>
Apple Strudel
Nut Strudel
German Sweet Delights
>
Apple Crumble
Bee Sting Cake
Traditional German Plum Cake
German Recipes - Savory
>
Berliner Braised Cucumbers
Berlin Lentil Stew
German Green Bean Stew
German Potato Soup
Brussel Sprouts Stew
Hungarian Style Jackfruit Goulash
Swedes a la Königsberg
German/Austrian Sidedishes
>
Bavarian Cabbage (Bayrisch Kraut)
German Potato dumplings
Greek
>
Tzatziki
Zucchini & Leek Quiche
Italian
>
Basil Gnocchi
Creamy Chanterelle & Pumpkin Pasta
Pasta a la Provence
My Creations
>
Broccoli & Leek Cake
Fennel Bake
Curries
>
Eggplant & Pumpkin Curry with Curried fried Potatoes
Tropical Chickpea Curry
Baked & non baked Sweets
>
Banana Bread a la Ange
Chocolate & Hazelnut Muffins
Coconut Konfect
Granola Bars
Hazelnut Cake
Sesame & Raspberry Tarts
Strawberry Cheesecake
Lemon & Lavender Cookies
Pina Colada Cheesecake
Simple Wild Blueberry Muffins
Ange's Coconut Cake
Christmas
>
Cinnamon Stars
Marzipan Stollen
Snowballs
Vanilla @ Almond Bickies
Desserts
Salted Caramel Mousse
Chocolate Mousse
Rubarb with Coconut Yoghurt & Roasted almond
Vanilla Cream Pudding
Contact
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Home
About Me
Buy Me A CUP OF TEA/Coffee
Bread & Buns
Bagels
Banana Bread
German Wholeseed bread (Schwarzbrot)
Flat-Bread
Multi Seed Breakfast buns
Onion Baguette
German/Austrian Easter Bread (Striezel)
Recipes
How to make ....
>
Celery spice
Cooking Cream
Greek Style Yogurt
Red Apple - Apple Sauce
Sour Cherry Marmalade
Breakfast
>
Banana "porridge" with Apple Strudle style Apples
Waffles with Wild Blueberry & Blackberry "Yam"
Bread & Sandwich toppings
>
Chicken Style Salad
Hackepeter ( German sandwich topping)
Ange's Hemp Cream Cheese
Sweet Potato Spread or Dip
German Viverwurst (Liverwurst)
Salads
>
Ange's mixed Coleslaw to Go
Asparagus Salad
Ange' Brussels Sprouts Salad & Nutmeg dressing
Ange's Spring Pasta Salad
Beetroot & Parsley Salad
Cannelini Bean Salad
European Coleslaw
Jacket Potato Salad
Pickled Beetroot
Pusta Salad
Radish & Orange Salad
Austrian savory dishes
>
Austrian "Kürbisruam" (Pumpkin)
Krautfleckerln & Apple compote (Cabbagepasta)
Mushroom Goulash
Austrian sweet delights
>
Apple Strudel
Nut Strudel
German Sweet Delights
>
Apple Crumble
Bee Sting Cake
Traditional German Plum Cake
German Recipes - Savory
>
Berliner Braised Cucumbers
Berlin Lentil Stew
German Green Bean Stew
German Potato Soup
Brussel Sprouts Stew
Hungarian Style Jackfruit Goulash
Swedes a la Königsberg
German/Austrian Sidedishes
>
Bavarian Cabbage (Bayrisch Kraut)
German Potato dumplings
Greek
>
Tzatziki
Zucchini & Leek Quiche
Italian
>
Basil Gnocchi
Creamy Chanterelle & Pumpkin Pasta
Pasta a la Provence
My Creations
>
Broccoli & Leek Cake
Fennel Bake
Curries
>
Eggplant & Pumpkin Curry with Curried fried Potatoes
Tropical Chickpea Curry
Baked & non baked Sweets
>
Banana Bread a la Ange
Chocolate & Hazelnut Muffins
Coconut Konfect
Granola Bars
Hazelnut Cake
Sesame & Raspberry Tarts
Strawberry Cheesecake
Lemon & Lavender Cookies
Pina Colada Cheesecake
Simple Wild Blueberry Muffins
Ange's Coconut Cake
Christmas
>
Cinnamon Stars
Marzipan Stollen
Snowballs
Vanilla @ Almond Bickies
Desserts
Salted Caramel Mousse
Chocolate Mousse
Rubarb with Coconut Yoghurt & Roasted almond
Vanilla Cream Pudding
Contact
Blog